The best chocolate desserts in KL

Foo Foo's elegantly constructed chocolate dessert is rich, intense and well thought-out. The peanut tuiles provide crunch and balance against the sweetness of the chocolate and the honeycomb, and the mousse was light enough to make you forget how sinfully rich this dessert actually is! And since you're here, go for the hot chocolate (RM12), which is a dessert on its own – just right in sweetness, lightness and consistency. 
RM27

An airy, light pâte à choux, filled with smooth, velvety chocolate custard and topped with thin chocolate glaze, all in an elegant, easy-to- eat Parisian pastry package – the classic chocolate éclair is a signature at Le Méridien.
RM14