Menu: This special occasion go-to in the Valley will offer a four-course Thanksgiving brunch this year—think lobster eggs Benedict, chicken and waffles and $30 bottomless mimosas. Castaway will also be open for dinner, when the restaurant's usual à la carte menu will be offered.
Hours: 10:30am–3pm brunch seatings, 5:15pm–8:30pm dinner seatings
Price: Brunch for $96 per adult, $35 per child and à la carte dinner pricing
Reservations: Book online via OpenTable.