[image]
[title]You might know Naked Downstairs as the bar you always walk through to get to the rooftop lounge. But a freshly dropped bar menu is turning this one-time thoroughfare into the final destination for hungry punters. The menu features creative variations on popular bar snacks such as the humble hot dog, which comes with either an organic beef frank, an organic lamb merguez sausage or, for the truly adventurous, an organic beef-mozzarella-jalapeño banger that’s wrapped in cheese, battered and deep fried. Pro tip: Line your belly with one of those puppies before you get stuck into a flight of infused vodkas and you’re golden.
Right now you can sample much of the new menu via some killer specials, including 90 cent oysters during the 5-7pm “social hour” on Thursday and Friday nights. Score a schooner of Stone & Wood, a slider and aioli chips (that’s all your food groups right there) for $9 at lunch or dinner. Or supersize any drink with a $1 slider, either classic beef, slow-roasted brisket, Southern fried chicken, or the black bean cheeseburger. There’s even a chocolate and cream cheese slider for dessert, because everything is better in sandwich form. Naked Downstairs is open from noon until late daily.