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Side with Amex Melbourne | American Express x Time Out
What's better than a main meal? One with sides. Pay with your American Express card at these leading restaurants, and you'll be rewarded with a complimentary side for your first main meal ordered. Want to know more? Check out our Side with Amex FAQ. For more great offerings, return to the American Express casual dining guide.
Get down to Bodega Underground
Head downstairs and get ready to shake off the week at Little Bourke Street's own basement taqueria Bodega Underground. Kick off your night with a snack fiesta and order up the tacos de pescado which sees battered fish, dressed in chipotle mayo and topped with avo and crunchy purple cabbage; or the tacos de pulpo with tender garlic octopus, pickled radish, and salsa macha with smoky charred chillies and pepitas. Vegans don't have to miss out either tacos de champiñones stuffed with adobo mushrooms and topped with Bodega Underground's vegan take on fried pork rinds. Then get the night really going with some cocktails, like the Espresso Martinez with tequila, espresso, dulce de leche caramel and fernet-vallet liqueur; a Pineapple Papi with mezcal apricot brandy, spiced pineapple, lime and orgeat; or a Aloe Señorita with tequila, elderflower, aloe vera and citrus. And if you're feeling really adventurous, why night try some smoky mezcal paired with an orange wedge and Sal de Chapulin (that's grasshopper-infused salt). Add in moody lights, a blues and soul soundtrack and the fact that it's open until 3am daily, and you've got a good night set ahead.
Max your summer in Melbourne
The days are longer, the nights are warmer, and the city is packed with events every day of the week. Summer in Melbourne means a full social calendar, a Christmas break and the relief of not having to leave the house with ten layers on. Whether you’re in the mood for night markets, blockbuster shows or exhilarating sports events, we’ve got you covered with our summer hit-list. Tick them all off, and take summer to the max. In association with
Meet O’Brien Lager 3.5
Australia’s top gluten-free craft beer baron O’Brien Beer is releasing another landmark brew, O’Brien Lager 3.5. It's the first naturally brewed gluten-free mid-strength beer to hit the market in Australia, meaning coeliac and gluten intolerant beer fans (or anyone) can get on board. The full-bodied lager counterbalances bitterness with a hit of robust malt and hop flavours, and the naturally brewed mid-strength sits at 3.5 per cent, making it the perfect summer brew. It joins O'Brien Beer's core range, which includes a Pale Ale, Premium Lager, Brown Ale and Light Lager, along with seasonal brews. The key to making O'Brien Beers 100 per cent gluten free is the use of sorghum and millet, instead of the usual barley and wheat. The trick to ensuring it tastes great in getting the malting is just right. Over the years the brewery has perfected its own methods for malting the best gluten-free grains to use in the brewing process. The 3.5 Lager is now available to purchase at all First Choice Liquors nationally, otherwise you can order O’Brien Lager 3.5 from Rebellion Brewing online.