The small-batch wares at this Brooklyn mini-chain are crafted on a Hudson Valley farm from organic dairy and sugar. Kids can top the cold stuff with all-natural, often locally harvested toppings, including honey, hot fudge, sea salt, Nunu chocolates or, for the daring, balsamic vinegar.
|Venue name:||Blue Marble Ice Cream|
220 36th St
|Opening hours:||M–F 8am–4pm, Sat 11am–5pm|