Candle Café

At this refined Upper East Side vegan restaurant, the food is all organic and dairy-free. Feast on Tuscan lasagna ($17), layered with tofu-basil ricotta and tapioca cheese, or a simple grilled seitan burger ($13). Children with gluten-free sensitivities can also find refuge in a meze plate or ginger-miso stir-fry. End the night with a soy-ice-cream mocha latte ($8).