Whether you take the family out for brunch, lunch, or dinner, this bakery-cafe offers homey fare, from Martha Stewart-approved biscuits to the buttermilk fried chicken dinner, served with honey-Tabasco sauce, slaw and two sides (jalapeño corn bread, cheese grits and sweet potato fries, to name a few). End the meal with a slice of one of the superb pies.
|Venue name:||Clinton St. Baking Company||Contact:|
4 Clinton St
|Cross street:||between E Houston and Stanton Sts|
|Opening hours:||Mon–Fri 8am–4pm, 6–11pm; Sat 9am–4pm, 6–11pm; Sun 9am–6pm|
|Transport:||Subway: F to Delancey St; J, Z, M to Delancey–Essex Sts|
|Price:||Average main course: $16. Cash only at breakfast, brunch and lunch|