Cowgirl Seahorse

Restaurants, American Financial District
 (Photograph: Joseph J. Savulich)
Photograph: Joseph J. Savulichcowgirlseahorse01
 (Photograph: Joseph J. Savulich)
Photograph: Joseph J. Savulichcowgirlseahorse02
 (Photograph: Joseph J. Savulich)
Photograph: Joseph J. Savulichcowgirlseahorse03

Time Out says

Friendly warning! We're working hard to be accurate. But these are unusual times, so please check that venues remain open.

After two decades of business, the West Village’s Cowgirl welcomed a baby sister to the family, where owner Sherry Delamarter combines her native-Texan love of Western cooking with an expanded seafood menu. Cowgirl mainstays like “chicken-fried chicken” share menu space with Gulf foods such as po’ boys, while the breakfast selection features dishes only a Southerner could have dreamt up, such as Cap’n Crunch–crusted French toast. Parents: Chase it with the Ethyl Mermaid (rum, apricot brandy and fresh citrus juices).



Address: 259 Front St
New York
Cross street: at Dover St
Transport: Subway: A, C to Broadway–Nassau St; J, Z, 2, 3, 4, 5 to Fulton St
Price: Average main course: $15. AmEx, MC, V
Opening hours: Mon–Thu 11am–11pm, Fri 11am–midnight, Sat 10am–midnight, Sun 10am–11pm
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