John’s Pizzeria

Restaurants, Pizza West Village
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Time Out says

When the pizza cravings hit, this West Village haunt offers diners pies topped with any of 14 different choices, including sliced meatballs, ricotta cheese and extra mozzarella ($4 each, $2 for half). To this day, pies are baked in the same coal-fired brick oven that was used when Italian founder John Sasso established the business in 1929 and the results have made this pizzeria a staple in the neighborhood.

Posted:

Details

Address: 278 Bleecker St
New York
10014
Cross street: at Jones St
Transport: Subway: A, C, E, B, D, F, M to W 4th St; 1 to Christopher St–Sheridan Sq
Price: Large plain pizza: $14. Cash only
Contact:
Opening hours: Sun–Thu 11:30am–11pm, Fri and Sat 11:30am–midnight, Sat 11:30am–12:30am

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