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This laid-back urban roadhouse (you throw your peanut shells on the floor) books local roots outfits and visiting country, blues and rockabilly stars like Sleepy LaBeef and Bill Kirchen. The food is appropriately Tex-Mex, from the fajitas and quesadillas to the slow-smoked Texas barbecue, but tykes can opt for all-American classics: sliders, chicken fingers, and mac and cheese ($6).
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