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Shake Shack

  • Restaurants
  • Upper West Side
  • price 1 of 4
  • Recommended
  1. Photograph: David Rosenzweig
    Photograph: David RosenzweigShake Shack
  2. Photograph: David Rosenzweig
    Photograph: David RosenzweigShake Shack
  3. Photograph: Virginia Rollison
    Photograph: Virginia Rollison

    Shake Shack

  4. Photograph: David Rosenzweig
    Photograph: David RosenzweigShake Shack
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Time Out says

Danny Meyer’s wildly popular Madison Square Park concession stand is mobbed with hour-long lines during the summer; in chilly weather, heat lamps provide all the warmth you need. Sirloin and brisket are ground daily for excellent patties, and franks are served Chicago-style on poppy seed buns with a “salad” of toppings and a dash of celery salt. Frozen-custard shakes hit the spot, and there’s beer and wine to boot. It’s worth waiting in line for, if you ask us, but if you’re in a rush, the Upper West Side’s wait rarely exceeds 20 minutes. While the first Shack caters mostly to a working clientele, No. 2 is designed with families in mind: There’s a playroom and stroller parking.

Details

Address:
366 Columbus Ave
New York
10024
Cross street:
at 77th St
Transport:
Subway: 1 to 79th St
Price:
Average burger: $5. AmEx, Disc, MC, V
Opening hours:
Daily 10:30am–11pm
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