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Caramelized apple pancakes ($14) are reason alone kids will relish the Bowery Diner. But this isn’t your average torn-booth dive. Slurp up Bluepoint oysters ($3) from the raw bar and dig into Long Island duck confit ($21) between bites of curly fries. After the tots have devoured a veggie burger ($15), a patty of crispy beet and swiss chard topped with pepperjack, barbecue sauce and horseradish mayo, let them nurse a chocolate-pistachio shake ($7.50) while you sip the tequila and hibiscus agave libation, Sunshine on my Shoulders ($13).
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