Celebrate Easter at one of two NYC landmarks, The Palm Court at The Plaza and The Lambs Club, with special menus prepared by famed chef Geoffrey Zakarian. The Palm Court is offering three holiday–themed versions of their famous teas over Easter weekend, complete with a deluxe candy cart stocked with seasonal confections like chocolate bunnies, jelly beans, house–made marshmallows and candy eggs. At the Eloise Easter Tea on Sunday, April 5th, little ones (under age 16) get a sweet gift bag to take home. For a more substantial feast, venture to The Lambs Club in Midtown for a prix fixe brunch or family–style, traditional lamb dinner dinner on Easter Sunday, April 5th. All ages.
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