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Samuel HollensheadPeople enjoy themselves at the first Smorgasburg since the pandemic shut it down.

Here are the new vendors coming to Smorgasburg this year

We see many tasty snacks in our near future.

Written by
Christina Izzo
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Despite what the forecasts this week may say, warm weather is (eventually) coming to New York and visiting Smorgasburg NYC is one of our favorite ways to celebrate the return of outdoor dining season.

All three locations of the foodie fair—Manhattan’s Oculus and Brooklyn’s Marsha P. Johnson State Park and Breeze Hill in Prospect Park—will be officially reopening for Smorg’s 14th season between Friday, April 5, through Sunday, April 7. And along with some tried-and-true favorites, this year’s edition has plenty of yummy new vendors padding out its biggest lineup in years (a whopping 70-plus vendors, overall). 

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Of the nearly 20 newcomers joining Smorgasburg’s returning roster of 60 vendors, six are first-generation immigrant-owned businesses and 11 are husband-and-wife- or family-run. And the new kids on the block will be serving up stuff to satisfy every craving, from fragrant Ethiopian stews (Emeye Ethiopian Cuisine) to Hawaii-style street comforts (Kalihi), from India's snacky pani puri (Bom Bae) to Montreal-style potato puff poutine (Poutine Dauphine).

Lisbonata at Smorgasburg
Photograph: courtesy of Smorgasburg | Lisbonata at Smorgasburg
Bagel Joint at Smorgasburg
Photograph: courtesy of Smorgasburg | Bagel Joint at Smorgasburg

Eat and explore your way through international delicacies like classic Trinidadian doubles (Double(s) or Nothin’), Portugal's pastéis de nata tarts (Lisbonata), Korea's honey-sweet yakgwa cookies, and Colombian hot dogs piled high with caramelized pineapple and shoestring potatoes (Perro Slang Food). Or, if you want a taste of something closer to home, try out the different bagels and unconventional schmear combinations from Brooklyn's own Bagel Joint. (Wasabi cream cheese? We're intrigued!) And there will be great beverages to wash it all down with, including 88 Coffee Company’s Viet iced creations and Fat Choy’s Hong Kong-inspired tea blends. 

Along with those Smorg rookies, attendees will also be able to enjoy the delicious wares of returning vendors like mozzarella stick purveyor Big Mozz, okonomiyaki spot Oconomi, madcap doughnuttery Dough and many more. See the full scope of this year's food-and-drink offerings at the Smorgasburg website

Check out the new Smorgasburg 2024 vendors below:

88 Coffee Company
Bagel Joint NYC
Bom Bae
Double(s) or Nothin’
Emeye Ethiopian Cuisine
Fat Choy
Gotcha Focaccia
Je T'aime Patisserie
Kalihi
Lisbonata
Ole & Steen
Perro Slang Food
Poutine Dauphine
Tosh’s Patties
Twig’m
Virginia Smashburginia

Emeye Ethiopian Cuisine at Smorgasburg
Photograph: courtesy of Smorgasburg | Emeye Ethiopian Cuisine at Smorgasburg
Je T'aime Patisserie at Smorgasburg
Photograph: courtesy of Smorgasburg | Je T’aime Patisserie at Smorgasburg

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