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One of the few upsides to San Francisco's year-round fog is that, even at the height of Indian summer, it rarely gets too hot for ramen. Ramen joints in San Francisco and all across the Bay area are turning out delectable, carefully-constructed bowls, flavored by slow-simmered broth, piled with house-made noodles and topped by a perfect, runny egg. From modern, seasonally-inspired flavors to authentic Japanese izakayas, here are the top ramen spots around.
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