The Dom Pérignon Luminous Pop-Up Bar will be glowing every night throughout Vivid Sydney. Located within the stylish surrounds of Grain Bar at the Four Seasons Hotel Sydney, the Champagne bar will be lit up with projections and specialty glowing Dom Pérignon bottles.
Try a glass of Dom Pérignon for $60, or truly indulge and order up Dom Pérignon Luminous by the bottle, which comes with a dozen complimentary freshly shucked oysters for $375. A team of chefs will design a special menu of luxe snacks to enjoy with your Champagne. They include lobster corn dogs with citrus aioli and duck fat fries ($24); trio of crispy truffle Gruyère 'pleasure domes' ($21); and Sydney Rock oysters with smoked soy bonito mignonette ($4.50 each, $26 half dozen, $48 dozen).
A signature cocktail inspired by the colours of Vivid Sydney, Viva Violetta ($18), will be served. The violet-glowing drink is made with purple-coloured Ink Gin from NSW’s Northern Rivers, which gets its colouring from an infusion of butterfly pea flower petals.
The pop-up is located just metres from the Vivid projections and operating 6pm till late each day during the five weeks.
