This modern Australian rooftop bar located smack bang in the middle of Barangaroo is all about slinging tropical cocktails in an open-air environment. Taking cues from far North Queensland, it's got an Australiana vibe, but we're talking more rainforests and beachfronts than the outback and tinnies.
On the drinks list you'll see lots of tall, fruity numbers named after ocker colloquiums like the Flamin' Galah and the Big Pineapple. Wood-grilled barbecue lamb, mushroom and chicken make up the backbone of the food menu, while jerk chicken burgers, bush pepper calamari and steam prawn buns fill out the snack side.
But it's on the weekends that things get really exciting. On Saturdays, Untied hosts a Southern-inspired 'Brunch with Soul', featuring live soul singers across two sittings, at 11am and 2pm for $79 per person. On Sundays, things get a little more plant-based, with an all-vegan bottomless brunch on Sundays across the same sitting times, for $69. It's enough to entice even your most carnivorous friends.