Call us gluttonous, but we'd never pass on dessert. There's something special about capping off a scrumptious meal with a sweet treat—even when we're nearing food-coma territory. Chicago's best pastry chefs whipped up pies, cakes, brownies and tarts that delighted our senses in 2017. But these are a few of the most decadent bites we got our hands (and mouths) on this year.
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