What is it? A moody date-night spot that reaches for East Asia in its drinks while sliding out thin, puffy-crust pizzas that barely contain their toppings.
Why we love it: From Michelin-star chef and serial restaurateur Josh Skenes, it’s no surprise Lynx almost immediately earned a Bib Gourmand from the tire company. Despite delicious pizzas — often piled with decadent toppings, such as enough pecorino for a small banquet — this space shines as a cocktail destination thanks to beverage director Brandyn Tepper. Familiar drinks like old fashioneds get a smoky redux, rhubarb brings a summery lilt to your negroni, and daiquiris get a little more tart with sudachis subbing in for limes. Seating is limited, bordering on awkward, so think less “drop in” and more “intentional hang,” complete with a reservation.
Time Out tip: All drinks are $20, and they can all be made without alcohol.
Address: 427 S Hewitt St., Los Angeles, CA 90013
Opening hours: Tue–Sat 5pm–11pm










