Time Out says
Friendly warning! We're working hard to be accurate. But these are unusual times, so please check that venues remain open.
Alma chef Ari Taymor's Santa Monica spot began as a brunch-only pop-up, but fast became a brick-and-mortar with a wood-fired menu, and all-natural wine list, and some of the most decadent sticky buns in the city.
2424 Main Street
|Opening hours:||Mon-Thu 5:30-10pm; Fri 5:30-11pm; Sat 9am-3pm and 5:30-11pm; Sun 9am-4pm|
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