Still a relative newcomer on the brunch scene, Breakfast Thieves has wasted no time in building itself a stellar reputation. Catering for all facets of breakkie lovers with beautiful, sweet fruits and oats with cute names such as Goldilocks and the Three Bears, all the way through to classics eggs and pastries. The lunch menu is a mix of Asian and Aussie cuisine, with seasonal ingredients used in the Malaysian pork belly, mushroom dishes or there is even a steak for those who prefer that.
