Chilli Flow

Chilli Flow is offering 'traditional Sichuan' that is well worth the 20 minute train trip to Box Hill. A simple square room is set out with 20 or so hot-pot equipped tables (the kind even the skinniest knees could never fit under). Someone has removed the brass nameplate from a 2005 Asian Food Festival Award mounted on the central wall, so we know someone won something, we're just not sure who.