The menu is a happy jumble of classic Aussie fare and Sri Lankan staples - avo smash and fried chicken burgers are listed next to red rice string hoppers and kotthu roti without batting an eyelash. Things get a little spicier come dinnertime, including plenty of vego-friendly dishes such as okra curry peppered with turmeric, chilli and mustard seeds. There’s a cheap and cheerful drinks list but why knock back another pale ale when you can have a faluda – milk mixed with casa casa and sherbet syrup, topped with jelly and vanilla ice cream.
|Venue name:||Lankan Tucker||Contact:|
|Opening hours:||Tues-Wed 7.30am-4pm; Thu-Fri 7.30am-9.30pm; Sat 8am-9.30pm, Sun 8am-4pm|