Iki-Jime: Dessert Degustation

Things to do Iki-Jime , Melbourne Wednesday November 21 2018
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What's better than a degustation? One that is all desserts and at one of Melbourne's hottest new restaurants

Shannon Bennett's new seafood restaurant is getting a lot of buzz, but even if you are not a fish fan, this could be the perfect way to try it out. 

Iki-Jime is offering three four-course dessert degustations throughout winter, with an optional cocktail pairing for each course. Every diner will get a front-row seat to watch the pastry chefs and bartenders at work. It's part dessert, part dinner and part theatrical experience – plus, of course, it's all delicious. 

On July 18 the cocktails will be made with Tromba tequila, on August 15 they will be whisky-based, thanks to Glenmorangie, and on September 19 Starward Whisky will be coming on board. 

Tickets are $55, or $85 with matched cocktails.  

By: Cassidy Knowlton

Posted:

Venue name: Iki-Jime
Contact:
Address: 430 Little Collins St
Melbourne
3000
Opening hours: Tue-Thu 11.30am-10.30pm; Fri, Sat 11.30am-11pm
Price: $55-$85
Event website: https://www.ikijime.com.au/whatson/dessert-degustation/
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    • Iki-Jime $55-$85 Book online
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