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New NYC shop will serve doughnuts stuffed with ice cream

Written by
Alyson Penn

2017 is shaping up to be the year of dessert. Specifically, dessert that our inner children would go bananas over. Earlier in the year, , the cookie-dough-centric shop opened, then there was Wowfulls, serving cotton-candy-Oreo scoops in warm Hong-Kong-style waffles. (And don't even get us started on the unicorn, cotton candy and rainbow upsurge). And now, a shop mainly devoted to donut-ice-cream sandwiches is opening this Saturday.

On July 29, founders Jackie Luu and Alan Yaung are baking original donuts and churning ice cream in-house to serve their "cruff" sandwiches as a two-for-one deal. At Stuffed, the glazed donuts will be warmed pre-sandwich, and will be dipped in sweet toppings upon serving at the 139 First Ave location. Based on these Instagram photos, we're excited. 

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