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Kumo Sushi
Photograph: Courtesy Kumo Sushi

The best all-you-can-eat sushi in NYC

Feast on as much nigiri, temaki and sushi rolls as you want at these spots for the best all-you-can-eat sushi in NYC

By Christina Izzo and Marion Bernstein

New Yorkers love a good dining deal whether it’s bottomless brunch, BYOB restaurants or all-you-can-eat meals. Of the latter, sushi is an exceedingly popular option. Whether you’re craving nigiri or hand rolls, feast on platter after platter of all the sushi you can handle with the best all-you-can-eat sushi NYC has to offer.

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Best all-you-can-eat sushi in NYC

Photograph: Courtesy CC/Flickr/istolethetv

1. IchiUmi - NYC

Restaurants Japanese Midtown

At this massive, two-floor sushi and seafood buffet in Midtown, $35 gets you all the Japanese and Korean fare your heart (and stomach) desires. In addition to rolls like bacon avocado, spicy tuna and Tokyo crunch, you can also grab less bite-sized fare like soft shell crab, hot dishes and meaty crab legs.

Photograph: Courtesy Yelp/Rosanna M.

2. Yuka

Restaurants Japanese Upper East Side

At $24.95, Yuka offers AYCE at a deep discount, compared to other sushi spots. A selection of hand rolls, special rolls and appetizers promises to fill you up. Expect tried and true rounds like salmon, tuna and California rolls, but don‘t bother with the specialty rolls, nigiri is the name of the game here.

Kiku Sushi
Photograph: Courtesy Yelp/Calvin L

3. Kiku Sushi

Restaurants Japanese Chelsea

Try rolls like tuna, salmon, yellowtail and crunchy spicy tuna. There‘s a no sharing policy, so come hungry for the all you can eat sushi, sashimi, hot appetizers, salads and soups. For just a few dollars more, get all you can drink as well. Pro tip: Waste not want not, and only order what you can eat, as you‘ll be charged for any uneaten sushi left behind.

Sushi Para 88
Photograph: Courtesy Yelp/Jason L.

4. Sushi Para 88

Restaurants Japanese West Village

It‘s BYOB and AYCE at this sushi joint that calls itself a “house of hotness.” For $26, check out rolls like sweet potato puree and eel avocado, all served on one giant platter (perfect for sharing), and nosh on sushi bar appetizers like tuna tartare with avocado and quail egg, or haru maki.

Kumo Sushi
Photograph: Courtesy Kumo Sushi

5. Kumo Sushi

Restaurants Japanese West Village

Designed as a traditional Japanese village within the West Village, Kumo creates a soothing, authentic atmosphere for diners at their sushi house. It‘s $37 for all you can eat and drink, and you‘re encouraged to order as you go, all the better to avoid a surplus of rolls and nigiri on the table.

Mika Japanese
Photograph: Courtesy Yelp/Cynthia Z.

6. Mika Japanese Cuisine & Bar

Restaurants Japanese Chinatown

This Chinatown sushi spot offers up all the rolls you want, including specialties like the dragon roll, California roll and salmon dream, as well as classic rolls like shrimp tempura and spicy crab. If you want enough belly space to fit in ample sushi, skip the appetizers and wear your stretchy pants.

Yo! Sushi
Photograph: Courtesy Yelp/N F.

7. Yo! Sushi

Restaurants Japanese Flatiron

Conveyor belt sushi imported from London makes its NYC debut with big-screen TVs and LED light poles. Although technically not “AYCE,” there’s no limit to how many plates you can grab off this magical rotating sushi belt of dreams. Keep an eye out for the blossom roll—a vibrant mix of shrimp katsu and avocado, rolled in purple shiso yukari and topped with spicy tuna.

Kikoo Sushi
Photograph: Courtesy Kikoo Sushi

8. Kikoo Sushi

Restaurants Japanese East Village

Come hungry for Kikoo’s two-hour all-you-can-eat special which includes a variety of sushi, fresh sashimi and your choice of teriyaki. It’s a steal at just $28 per person.

Rakuzen AYCE Sushi
Photograph: Courtesy Yelp/Becky H.

9. Rakuzen AYCE Sushi

Restaurants Japanese Brooklyn

In a borough that’s sorely lacking in AYCE sushi spots, Rakuzen is a godsend. Here, the dinner special will run you just $21.99, and offers a healthy variety of soup, salad, traditional Japanese appetizers (edamame, miso eggplant, tako yaki), sushi (salmon, eel, yellowtail), hand rolls (shrimp tempura, tuna-cucumber, spicy kani) and special rolls (dynamite, crazy tuna, double dragon).

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