The proof is in the pudding, or in this case, it’s in the name. As a restaurant dedicated solely to our cherished tubular wraps, the burritos at this casual spot come in more than a dozen different varieties, including grilled steak, chili con carne and chicken (grilled, BBQ, mole and ranchero), along with vegetarian options like grilled tofu and vegan chili. Each burrito comes with rice, black beans, pico de gallo, lettuce, cheese and sour cream rolled up in a 12-inch flour tortilla.
For late-night cravings or lunch-break munchies, the best burritos in NYC are the belly-stuffing cheap eats of our dreams. Head to sit-down Mexican restaurants or a casual takeout joint to devour the city’s top burritos, filled with savory meat, veggies and spiced rice rolled in a soft tortilla wrap. And yes, you always want to add guacamole to that.
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