Time Out says
This opulent dim sum, seafood and barbecue restaurant in the centre of Chatswood has been open for just over five years. The room is adorned with glittering rectangular crystal lights and golden satin chairs, while waiters dart between the 30 plus round tables. The dim sum menu is available from 11am until 3pm and they regularly do lunch specials. It’s a seriously extensive menu with over 80 dishes on offer, but make sure you try the crunchy prawn toast, which sees golden triangles of deep fried bread come topped with a thin layer of sweet prawn meat and nutty toasted sesame seeds. Or the steamed prawn dumplings, with a opaque white skins, ten neat folds, juicy meat and whole baby prawns on the inside.