1. James Suckling Wine Central
    Photograph: Joshua Lin | James Suckling Wine Central
  2. James Suckling Wine Central
    Photograph: Joshua Lin | James Suckling Wine Central
  3. James Suckling Wine Central
    Photograph: Joshua Lin | James Suckling Wine Central
  4. James Suckling Wine Central
    Photograph: Joshua Lin | James Suckling Wine Central
  5. James Suckling Wine Central
    Photograph: Joshua Lin | James Suckling Wine Central

James Suckling Wine Central

Restaurant and bar opened by international wine critic, James Suckling
  • Bars and pubs | Wine bars
  • Sheung Wan
  • Recommended
Catharina Cheung
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Time Out says

Founded by globally influential wine critic James Suckling, his eponymous wine bar is without a doubt one of Hong Kong’s best. Here, oenophiles can look forward to a wine list covering 100-point rated wines collected over his decades-long career – after all, if there’s one person in town you can trust to hand you a great glass of vino, it is Suckling.

In summer 2026, Suckling changed his bright, glass-filled space on Staunton Street for a much more intimate space on the steps of Shin Hing Street. The warmly lit 18-seater space feels capacious thanks to a second-storey loft abovehead, yet still has moody corners to curl into for a quiet chat. People watchers (both inside the bar and outside on the street) will love the fishbowl effect the floor-to-ceiling windows provide.

Even with this compact space, you can choose from around 350 selections including about 20 different wines by the glass – though we’re also fans of their half-bottle programme when single glasses just don’t cut it. Try the 2014 Mirae from the Sucklings’ own New Zealand winery, and order plates from their small but excellent food menu.

Details

Address
6-10 Shin Hing Street, Central
Hong Kong
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