Casa Cucina & Bar
Time Out says
This new Italian eatery, with its Instagram-friendly pale pink interior and French windows, offers three floors of dining space – private dining floor, large open kitchen, cocktail bar and all – in the heart of Sai Ying Pun. It also happens to be next door to the Time Out Hong Kong office, so we’re more than excited to try out their Cicchetti-inspired menu (small bites style) created by executive chef and Amber alumnus, Anthony Cheung. Think scallop carpaccio with pineapple, yuzu, evo and shiso flower; crispy fritto misto with scallop, squid and shrimp; duck leg ragu pappardelle with chicken liver and parmesan; braised oxtail ravioli; rustic tiramisu and loads more. Casa’s menu also features a selection of cocktails and mocktails to enjoy inside or in the semi alfresco open windows setting. The restaurant is currently only open for happy hour and dinner in April.
Shops 8 & 9, 158A Connaught Rd W, Sai Ying Pun
|Opening hours:||Tue to Sun 3-10pm|
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