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[title]It's a rare sight in our fine city to see the word "bottomless" completely divorced from the word "brunch". The Smith in Prahran is offering a very covetable experience, a bottomless drinks package that happens at a very-adult time – from 5.30pm every Thursday. Snagging the opportunity to wine and dine city workers who are likely to work from home on a Friday, the Thursday Supper Club gives Melburnians the chance to catch up with mates and colleagues in style.
Perched in the venue's blooming wisteria-laden Midsummer Night’s Atrium you can enjoy one and a half hours of grazing and sipping. The Smith is offering bottomless wine, Spritzes, bubbles and cheeseboard to share for just $45pp. Take your pick of the drinks menu with a flute of Madam Coco Brut NV Sparkling from Aude, France or a local drop of Drake Shiraz made in Heathcote. Or tuck in to the Spritz menu with four varieties to try, from the traditional Sicilian version to a Mr Bianco with Martini Bianco, rosemary, prosecco, lime and soda.
The Supper Club's cheese selection is also toothsome. You'll receive a triad of La Monique French Brie, Gippsland blue and Maffra cheddar with juicy garnishes. You can also upgrade your experience to four cheeses for $50pp or five cheeses for $55pp.
Sashay on down to the Smith every Thursday from 5.30pm for the fab Supper Club. The Atrium is in full bloom, lush with hanging wisteria and summer florals, so you’ll certainly get some enchanting shots for the ‘gram too. Find out more and book a table here.