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Grape and Grain Liquor Cellars

Bars, Craft beer Moorabbin
Craft beer
Photograph: Aaron Anderer

Time Out says

If you’re in the south, you’re spoilt for brewery choices. Boatrocker, Dainton, Bad Shepherd - there’s a whole bunch. But the selection is slimmer if you’re floating around looking for a bottle shop to satisfy your crafty desires. The selection at Grap and Grain is broad and mostly available chilled for those beer-on-the-go type moments. Plenty of local specialties like the hazy hoppy styles from Seaford’s Mr Banks – their Wheeze the Juice, and McConaughhaze IPAs are as colourful as they are tropical. Also expect a great range of interesting internationals, like the psychedelic can art of Norwegian brewery Amundsen Bryggeri (their salted caramel choc chip cookie stout is a must) and occasionally you might find a bottle or two from Belgian cult sour wizards Cantillon. Yes, there are taps to drink-in, as we have all come to expect in Melbourne. There’s a few seats at the front or a larger spot out back if you’re settling in for a stay.



Address: 14/16 Station St
Opening hours: Mon-Thu 10am-9pm; Fri, Sat 10am-10.30pm; Sun noon-8pm
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