Go beyond the glass and meet the wine and beer makers creating the stuff you love to drink at these Melbourne pubs.
The Chaffey Bros Wine Dinner at the Auburn Hotel, Tuesday July 4.
This evening will be lead by Chaffey Bros' co-founder Daniel Chaffey Hartwig. Auburn Hotel's chef Hamun Hassani has designed a menu that will explore the complexity of the matching wines.
The Chaffey Bros Wine Dinner at the Vincent, Wednesday July 5.
This is another chance to meet the folks behind the award-winning Barossa Valley winery, Chaffey Bros Wine Co, when they host their second dinner at the Albert Park pub.
The winter wine dinner will span across five courses, matched with seven different wines including the Chaffey Bros Wine Co's Triplepunkt riesling, Not Your Grandma’s rosé and La Conquista tempranillo.
Craft Beer Dinner with Hawthorn Brewery Co, Wednesday July 5.
Next up is your chance to understand more about your beer. Melbourne brewers Hawthorn Brewing Co will be guiding you through a three-course winter dinner, accompanied by five matching beers. Head Chef Aaron Starling's skills will be complemented by fresh pours from the local brewery. Beer writer and judge Pete Mitcham will be on hand to talk you through the night.