Sure, there are days when you will eat out and order something you could have made at home had you the time or inclination. But then sometimes you want free range duck breast, with bergamot date puree, baby turnips, roasted cauliflower cream, young onions and jus gras, accompanied by a bottle of pinot, a dry martini or an Australian craft beer. On those days Scholar's has your back.
|Venue name:||Scholars Wine Bar||Contact:|
480 Victoria Street
|Opening hours:||Restaurant Tue-Fri noon-3pm, 6-10pm; Sat 6-10pm Bar Tue-Fri noon-late; Sat 4pm-late|