The Continental is embracing the 'farm to table' concept by dishing out fresh, hearty breakfast options, lunches and house-made baked goods for Albert Park locals. Go the ‘continental eggs’ – a mix of feta, chorizo and herbs, combined with free-range eggs on sourdough.
|Venue name:||Continental Albert Park||Contact:|
117 Dundas Place
|Opening hours:||Mon-Fri 7am-5pm; Sat-Sun 8am-5pm|