Number 844 High Street Thornbury has been a purveyor of fish and chips in Melbourne for so long they remember when rock was young and Elvis was thin. The retro, green-tiled shopfront is currently occupied by Fish on High, whose industrious fryers serve a devoted takeaway crowd – there’s only a few bar stools available inside. A flake fillet comes concealed in a thick batter that is wonderfully gnarly round the edges and chips are plentiful and unashamedly carby – this fare tastes just like the fish and chips of your childhood.
|Venue name:||Fish on High|
844 High St
|Opening hours:||Mon, Tue 4-8.30pm; Wed, Thu 11.30am-8.30pm; Fri 11.30am-9pm; Sat 11.30am-8.30pm|