Helados Jauja (CLOSED)
Time Out says
This Argentinean ice-creamery sits amid the Ducatis and tourists lining Lygon. Their sticky dulce de leche (caramel make from sweetened milk) balanced with bitter-sweet dark chocolate chips is the best, but we like the weird gear – yerba mate tea tastes like green tea with a nutmeg edge and is almost savoury. They pile it high here, and, you can get an affogato to go – that’s a shot of espresso over your ice cream. Zing!