Need a nocturnal nibble? Head to this stylish fromagerie and wine bar where, until 1am, you can unleash your inner house mouse.
Scurry along the five-metre-long cheese cabinet, drinking in the sights and smells of over 150 artisan cheeses. If you’re paralysed with choice cosy up on the green banquette seating and let the in-house experts choose: perhaps a ‘cheese & booze flight’ where sparkling wine, sake and cider are matched to the creamy stuff.
Warm up on a cold night with fondue pots, baked cheeses and even a luxe truffle oil macaroni cheese (a far cry from the Kraft boxed version). If you’ve reached peak sloth and can’t bring yourself to roll off the couch, get a cheese box delivered. And if you’re planning a knees up, have a cheese up in their upstairs function room.
|Venue name:||Milk the Cow: Carlton|
323 Lygon St
|Opening hours:||Tue-Thu noon-late; Fri-Sat noon-1am; Sun noon-11pm|