Set up in the new Jewell precinct developement on Sydney Road, Mr and Mrs Howell is the brain child of chef Mark Brozic and former wine merchant and now restaurant manager Andrew Watts Jnr. They are going hard on seasonal, local produce, boutique beers, and to keep things interesting there is a 'wet dish of the day' that could be anything from a goulash to a veal tortellini - it's the Kinder Surprise of dining.
|Venue name:||Mr and Mrs Howell||Contact:|
173 Sydney Rd
|Opening hours:||Tue-Thu 5pm-late; Fri & Sun noon-late; Sat 5pm-late|