Time Out says
It's worth the drive out of town to try some authentic Uzbek and Afgan cuisine. The menu has a long list of traditional dishes, from Mantu (traditional Afghan steamed dumplings) to chick pea chicken korma and chicken tikka kebabs. They also offer several banquet options of main dishes with rice, naan and dips and salad. These guys cater well for vegetarians and are BYO.
195 Lonsdale st
|Opening hours:||Tue-Thu 4-10pm; Fri-Sat noon-3pm & 4-10pm; Sun 4-10pm|