Pure South Dining
Time Out says
Celebrate the Apple Isle with this Tasmanian restaurant in Southbank
Pure South focuses on all things Tasmanian, including King Island Beef, St Helens oysters, Bass Strait scallops, seafood and quality dairy products. The venue is both a restaurant and an event space, and there are private and semi-private dining spaces for parties and events.
3 Southgate Avenue
|Opening hours:||Sun-Fri noon-3pm; Daily 5pm-late|