Red Spice Road will mark its 10th anniversary by transforming the restaurant into a bustling hawker market on Thursday October 12. Inspired by the street food stalls of Singapore to the back street markets of Bangkok, the evening will allow you to sample South East Asian street food with a drink in hand. Woks will clang and cocktails will be shaken, plus there will be DJs, snake charmers and showgirls onsite to entertain you all night.
Local street artist Mike Eleven will be doing a live painting (which will be awarded as a special prize later on in the evening) and loads of other prizes will be given out throughout the night. Your ticket includes all of the Asian street food you can manage served from creative food stands devised by executive chef John McLeay, along with all-night drink service.
All-inclusive tickets are $120pp, or you can enjoy early bird discounted tickets for $95pp when you enter the code REDSPICEROADTURNS10.