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Tahina

  • Restaurants
  • Fitzroy
  1. Photograph: Carmen Zammit
    Photograph: Carmen Zammit
  2. Photograph: Carmen Zammit
    Photograph: Carmen Zammit
  3. Photograph: Carmen Zammit
    Photograph: Carmen Zammit
  4. Photograph: Carmen Zammit
    Photograph: Carmen Zammit
  5. Photograph: Carmen Zammit
    Photograph: Carmen Zammit
  6. Photograph: Carmen Zammit
    Photograph: Carmen Zammit
  7. Photograph: Carmen Zammit
    Photograph: Carmen Zammit
  8. Photograph: Carmen Zammit
    Photograph: Carmen Zammit
  9. Photograph: Carmen Zammit
    Photograph: Carmen Zammit
  10. Photograph: Carmen Zammit
    Photograph: Carmen Zammit
  11. Photograph: Carmen Zammit
    Photograph: Carmen Zammit
  12. Photograph: Carmen Zammit
    Photograph: Carmen Zammit
  13. Photograph: Carmen Zammit
    Photograph: Carmen Zammit
  14. Photograph: Carmen Zammit
    Photograph: Carmen Zammit
  15. Photograph: Carmen Zammit
    Photograph: Carmen Zammit
  16. Photograph: Carmen Zammit
    Photograph: Carmen Zammit
  17. Photograph: Carmen Zammit
    Photograph: Carmen Zammit
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Time Out says

This tiny Israeli eatery is loved for its laid-back vibes and vibrant menu. Pita pockets come jam-packed with red or green falafels, fried cauliflower or beans. Shakshuka (baked eggs) comes either in a traditional tomato base or in Tahina’s unique green (broccoli) or white (fennel with Jerusalem artichokes) sauce bases. Desserts get the vegan treatment, and it’s almost impossible not to pick up a baklava on the way out. Don’t be disheartened by the small space– the whole menu is also available for take-away.

Written by
Jess Ho

Details

Address:
223 High St
Northcote
Melbourne
3070
Opening hours:
Daily 11am-9pm
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