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We’ve all seen the freakshakes – the dairy-based concoctions sugared up to the nines and piled high with whole doughnuts, tarts, dribbles of chocolate sauce and lashings of whipped cream. But let’s take it back to basics with smoothies – or not so basic depending on where you go. Not content to simply blend up a few fruit and veg, cafés are constantly trying to one-up each other on the superfoods they can jam into a smoothie (just wait until you scroll down to Shoku Iku) and the bright colours they can create.
Now that you've started your health kick, peruse our wrap-up of Melbourne's best tea specialists and comforting hot chocolates. If you're after something a bit more substantial, check out our run-down of the city's best breakfasts.