100kg of Seafood, 100 Bottles of Wine

Things to do, Food and drink David's , Prahran Wednesday September 12 2018
100kg of Seafood, 100 Bottles of Wine
Photograph: Supplied

You you think you can eat seafood?

To celebrate twenty years of Shanghai hospitality at David's, the famous Prahran restaurant will be throwing a seafood party. They'll be laying out over 100kg of fiery wok-fried seafood on a banana leaf lined communal table. David’s in-house XO sauce will season Spring Bay mussels and pipis, Queensland king prawns, soft shell crab and Moreton Bay bugs. To go with it they'll also be cracking open 100 bottles of Yering Station wine and DJ TeePee will be spinning tunes all night long. The event will be capped at 100 people, so when you do the math that's a truly huge amount of seafood per person. maybe consider a smock or formal elasticised pants?


Venue name: David's
Address: 4 Cecil Pl
Opening hours: Mon-Fri 12 noon-3pm; Sat-Sun 11.30am-3pm; Sun-Thu 6-10.30pm; Fri-Sat 6-11pm
Transport: Nearby stations: Prahran; Windsor
Price: $98
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