Around Victoria

The Mornington Peninsula, Great Ocean Road and Yarra Valley Chocolateries are famous for their month-long festival dedicated to hot chocolate in all its irresistible forms, and this year’s no different. A total of 31 limited-edition flavours will be available to try throughout August, with decadent options loaded with everything from boozy truffles to choc-lined ice cream cones. Some of the flavours already revealed include Sweet Berry Tacos, a berry-infused hot chocolate accompanied by a sponge taco filled with white chocolate ganache and fresh fruit for dunking; and Dubai Sphere, which features a pistachio marshmallow sphere filled with Dubai chocolste crème that can be dropped into your steaming-hot bevvie. Heaven! Each steamy creation is barista-made with a shot of either dark, milk, white, ruby or caramelised warm couverture chocolate, and served in a large glass with a giant fluffy marshmallow and a selection of artisan ingredients.  “Our annual Hot Chocolate Festival has become a real feature on the calendar for our three Chocolateries, and we’ve loved coming up with even more over-the-top creations and experiences this year,” says head chocolatier, Allan Grandjean.     Can’t decide on just one hot choccie? Then the tasting sessions have your name on it. At $28 per person, it’s an opportunity to sample eight different flavours. You'll also get the chance to flex your culinary chops by choosing from 50 different ingredients to make three bespoke creations....