NYE at David's

Fancy some unlimited yum cha and French sparkling wine on NYE? David’s in Prahran will be running two eating sessions on New Year’s Eve (6.30pm and 8.30pm) and guests can tuck into sticky pork belly, hot Longjing green tea smoked salmon, Shanghai-style beef Wellington and so much more. There will be over 30 varieties of dishes, all made with fresh, local ingredients. There will be bubbles, of course, including a bottomless supply of local and imported Champagne. Plus, it’s only $78 per person. Reserve your spot in advance via the ‘buy tickets’ above.