The team behind Glou has worked out how to seduce Parisians: with quality products, a good dose of humour, and a vibe that’s cool without being achingly trendy (despite the financial involvement of Marion Cotillard). The menu, though not extensive, has something for everyone, ranging from the classics (e.g. Black Angus and Aubrac steaks, accompanied by sautéed potatoes seasoned with thyme) to ‘quality junk food’, such as the Jaja hot dog...
One of the chicest and unfortunately most expensive areas in Paris, the Marais (sandwiched between Metro stations St-Paul and République) overflows with impressive restaurants in its charming narrow streets, stretching west towards Beaubourg. While the area is known for its bustling falafel strip on the Rue de Rivoli, it has more to offer than just that, from top-notch crêpes at Café Breizh to crispy pizzas at Il Prezzemolo. It’s also prime territory for art lovers, with its heavy concentration of museums and art galleries. So if you’re looking for a post-gallery meal, or simply a pleasant spot to while away an evening, our handy guide to the best restaurants in the Marais is here to help.
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