The Christmas meal
In terms of sustainable dining, we're lucky to have a lot of restaurants that are investing in dining with a conscience. There are restaurants that practice farm-to-table like The Open Farm Community, those that work in partnership with organisations to bring in sustainable seafood like mezza9, and even a plant-based pub Analogue – you have plenty of options.
And if you're thinking of handling it all on your own, consider local produce, preferably organic. Reduce food miles by shopping at farmer's markets, community gardens or even from your personal herb garden. Plus, it would be nice to get friends and family involved when cooking up a feast in the kitchen.