If you just want a simple, hand-held brekky it doesn’t get much better than the Shop's bacon and egg roll. The little café and wine bar isn't much bigger than size of a walk-in-wardrobe so the kitchen is tiny, but they’ve got their systems down pat. They warm up a soft, fresh brown roll, daub it with tomato relish and aioli, layer several crisp bacon rashes and cap it off with a fresh poached egg. Bonus points for the practical takeway foil wrap, which ensures it's not too messy to eat on the go.
We took it upon ourselves to traipse the streets of Sydney to find you the best bacon and egg rolls to fix any hangover, heartbreak or hard-earned snack.
Need some caffeine with that? Check out our guide to the best coffee in the CBD.
Want more great breakfasts? Here is our guide to Sydney's best breakfasts.